I seriously can’t get over this! This rustic pie is inspired by my seasonal favorites – spiced apples and salted caramel. It reminds me of a seasonal latte, but…
Is this really happening? It is, I baked something savory! Just in time for holiday celebrations too. Flaky, buttery, herby, and cheesy. These savory delights are great for a…
If there’s one thing I know about baking, it’s that everyone loves chocolate chip cookies. I guess I should say, everyone loves the chocolate chip cookies their parents make.…
Then it probably is. Welcome to another coffee chat! Today’s topic is about multilevel marketing and why it sucks. Social media is riddled with scams. Most of them consist…
First, let’s take a moment to appreciate this produce shot! I am that person that makes vegetable broth at home. I can feel some of you rolling your eyes.…
I’m back at it with the copycat recipes! I received excellent feedback from my last copycat recipe. This one is an end of summer special. A delicious lemon loaf…
Salads are outside of my comfort zone. I can think of a million other ways I would rather eat vegetables, but I try to switch things up. Chopped salads…
“Croissants are made with real butter.” “Vegan croissants are not possible.”. Let go of those limiting beliefs! While it is not traditional to make croissants with butter substitutes, it…
No one asked for this post, but I am going to share it anyway! A while back, I shared about starting an herb garden. It is apparent now that…
Pie making is deceivingly difficult. The first vegan pastry dough I made was a disaster! The pie crust was dense and there wasn’t a single flaky layer. After that…