Pie making is deceivingly difficult. The first vegan pastry dough I made was a disaster! The pie crust was dense and there wasn’t a single flaky layer. After that…
“I wish I could make that at home!”. I find myself saying this frequently. Lately, I have been diving into copycat recipes. I enjoy Chipotle and Qdoba, so it…
Instagram is rising to unimaginable popularity. It is no secret that Instagram is the preferred platform for young people. I used to be in love with Instagram. I hopped…
People eat hummus like the world is ending! It seems to be everyone’s favorite dip. The sad thing is that most people just buy a cheap container of this…
Can you name a better summer combo than strawberry rhubarb? Most are familiar with the very popular, strawberry rhubarb pie. This recipe takes that iconic flavor and puts it…
As I have become more comfortable with food photography, I have realized the value of a backdrop. A couple of months ago, I wanted to invest in a backdrop…
Welcome to another coffee chat! My coffee chat series is where I discuss coffee and talk about the things on my mind. Today I’m teaching you how to make…
Do you ever make a recipe and then realize you have an entire tray of food that you probably won’t finish? It happens to me so often! When I…
Starting a garden has been on my to-do list for what seems like an eternity! I recently moved and I now have the space to garden. After some consideration,…
I think the picture alone is convincing enough, but this is the best lasagna I have ever made and eaten. I am still in disbelief that this is plant-based!…