Advertisements
  • Main Dishes,  Veganism

    Vegan Pasta Bake + Tofu Ricotta

    I used to roll my eyes when a food blogger talked about tofu ricotta and how it was so similar to traditional ricotta. I didn’t believe them to be honest. Cheesy lasagna and pasta bakes were something that I missed from before I was vegan. So I started experimenting with tofu ricotta. The first time I made it, it was garbage. It tasted so bad, but I finally have a recipe that tastes good and performs similarly to traditional ricotta.  Pin This For Later ⇓♥ This recipe is also gluten free. I used a pasta that was made out of green lentils and that’s why the picture has a green…

  • Main Dishes,  Veganism

    Inauthentic Vegan Falafel

    I researched a lot of falafel recipes. Many of them said things like “you must use chickpea flour” or “canned chickpeas WILL NOT work”. That’s a bit dramatic. I enjoy authentic falafel; but when I make it at home, I am not going to go out of my way to make a glorified veggie patty. So if you are wondering why “inauthentic” is in the title, it’s because this is a more Americanized and forgiving recipe. Nonetheless, it is delicious and healthy. PIN THIS ⇓♥ On to what you came here for, the recipe… Prep Time: 15 minutes Cook Time: 30 minutes Medium Difficulty Print INGREDIENTS: 2 cans of garbanzo…

  • Main Dishes,  Sweets,  Veganism

    Vegan Recipes for Fall (Sweet and Savory)

    PUMPKIN EVERYTHING has been my mindset of late. Most of my free time has been devoted to cooking, baking, and recipe creating. Since it’s colder outside, I naturally find myself in the kitchen more. Like all of the other food bloggers, I have many autumn recipes to share. Today, I have 10 fall recipes that I am particularly proud of. All are vegan as per usual and some are sweet and others are savory. Guaranteed to fulfill all of your fall food dreams. … PIN THIS FOR LATER ⇓♥ ~ Sweets ~ PEAR AND APPLE CRISP A slight twist on a fall favorite. This serves around 4-6 and it is…

  • Main Dishes,  Veganism

    Vegan Hamburger Helper

    This brings back memories! As a kid, I had some sort of hamburger helper dish about once a week. I always looked forward to it. I haven’t seen a vegan version in grocery stores, so I decided to just make one up. This recipe is family friendly, easy, and it’s great comfort food. I hope you enjoy it! Pin This ↓ Prep Time: 10 minutes Cook Time: 30 minutes Difficulty: Easy Cuisine: American, Vegan Printer Friendly Version Here Ingredients: ½ box of whole wheat macaroni or penne pasta. 1 block of Daiya Cheddar Cheese or other preferred vegan cheese. Meatless crumbles or other vegan meat (I used half a package).…

  • Veganism

    Fall Inspired Meals (Vegan)

    Just like any other blogger, I am crazy about fall. Lately, I have been more creative in the kitchen and I want to share some autumn inspired meals. I forgot to write down the full recipes, so I’m apologizing in advance for that. Sweet Potato and Black Bean Enchiladas Don’t know what to call this…Sweet potato, mashed red lentils, spinach, and couscous.  Pasta with roasted tomato and spinach. Steamed Broccoli and seasoned sweet potato wedges.  Most of these dishes have sweet potatoes. When I think of fall, I think about sweet potatoes and pumpkins. I think of vibrant oranges and reds so those colors inspired my meals. I think next…