Who doesn’t love a good Caesar salad? Unfortunately, most Caesar salads contain anchovies and eggs. The good news is it’s incredibly easy to veganize Caesar salad. I refer to…
Do you really need a reason to bake a cake? This “celebration of spring” cake is so vibrant and versatile. Have a cook-out? Bake this! Have a spring birthday…
The great Cookie Monster said, “me want cookie”! This recipe has me acting like that little blue monster. When I say these have everything, I mean everything. Pretzels, oats,…
What sound does a toaster make? A kerchunk, a spring? These homemade pop-tarts are “crazy good” just like the Kellogg brand. My strawberry pop-tarts are comforting and a bit…
Look at that olive oil! Keep reading for a low-fat, low-carb recipe. Just kidding! This is fatty in the best way possible. I present to you a classic rosemary…
Doughnut or donut. Cake vs. yeast. Frosted or dusted with sugar? Donuts can be complex, but they don’t have to be. I’m going to show you how to make…
More than 30 vegan breakfast and brunch recipes! Guys, I’m excited to announce that I finally finished my ebook! Scroll down to find out the details. An Overview This…
I seriously can’t get over this! This rustic pie is inspired by my seasonal favorites – spiced apples and salted caramel. It reminds me of a seasonal latte, but…
Is this really happening? It is, I baked something savory! Just in time for holiday celebrations too. Flaky, buttery, herby, and cheesy. These savory delights are great for a…
If there’s one thing I know about baking, it’s that everyone loves chocolate chip cookies. I guess I should say, everyone loves the chocolate chip cookies their parents make.…